Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, mango kesari. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.
Mango kesari is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Mango kesari is something that I’ve loved my whole life. They are fine and they look wonderful.
Mango kesari recipe or mango sheera is made of rava and sweet ripe mango. During our trips to India, I have the pleasure of enjoying. Mango kesari recipe with step by step photos - smooth, silky and a really good recipe of mango kesari.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook mango kesari using 7 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Mango kesari:
- Take 1/2 cup ghee
- Get 1 cup semolina
- Get 1 cup mango pure
- Take 1 cup sugar
- Make ready 2 cup milk (1 cup milk + 1 cup water)
- Get Pinch salt
- Get as needed Dry friuts for garnish
Mango Kesari or Mango Sheera is a halwa recipe inspired by the king of fruits - mango - that is not only luscious and decadent, but also packs a nutritious punch. Mango Kesari is an Indian sweet. Mango kesari probably known better as mango sheera is a easiest dessert in which semolina (rava) is cooked in mango pulp plus water and then combined with sugar and lots of ghee. Mango Kesari or Mango Sheera, is one the easiest mango sweet that you can make.
Steps to make Mango kesari:
- First heat a pan and add ghee and semolina
- Roasted till golden brown
- Then take it in plate
- In a pan add milk and mango pure…mix well..no lumps..
- When come a boil add semolina… And sugar
- When make a dough add salt….gas off
- Garnish it and serve
Now its mango season and you get all varieties of mangoes available in the market, I am making great use of it by. Can be made oil-free and gluten-free. Mango kesari recipe - seasonal sweet. I hope this post is useful for those who are having mangoes in the pantry and looking for recipe. Last year I shared few ripe mango recipes like Mango ice cream, Mango sago and Aamras.
So that’s going to wrap this up for this special food mango kesari recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
