Spicey Basil seafood Pasta
Spicey Basil seafood Pasta

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicey basil seafood pasta. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Spicey Basil seafood Pasta is one of the most popular of recent trending foods in the world. It’s easy, it is quick, it tastes yummy. It’s enjoyed by millions daily. Spicey Basil seafood Pasta is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can cook spicey basil seafood pasta using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicey Basil seafood Pasta:
  1. Take 1/2 cup fresh chopped basil
  2. Make ready 1 tsp Italian style seasoning
  3. Take 8 oz can of tomato sauce
  4. Prepare 2 tsp olive oil, extra virgin
  5. Make ready 1 tbsp additional olive oil, extra virgin
  6. Get 1/2 tsp sea salt
  7. Take 4 clove garlic
  8. Get 1 tsp fresh ground pepper or more to taste
  9. Take 1 1/2 tsp cayenne pepper or more to taste
  10. Take 1 packages mixed seafood thawed ( i use squid, cuttlefish, mussels, clams, shrimp (340g)
  11. Make ready 3 cup whole grain Rotini or substitute with your favorite pasta
  12. Make ready 1 large red pepper choppes into small chunks
Instructions to make Spicey Basil seafood Pasta:
  1. Combine 1/4 cup basil, tomato sauce, 2 teaspoons oil, garlic, salt, pepper and cayenne in a medium bowl. Stir in seafood package; let stand for at least 10 minutes and up to 30 minutes.
  2. Meanwhile, cook pasta in a large pan of boiling water until just tender
  3. Heat the remaining 1 tablespoon oil in a large nonstick skillet over medium-high heat until hot but not smoking.
  4. Now add seafood sauce that has been sitting along with the red pepper. Cook, stirring, until the seafood is cooked but just barely cooked through, 3 to 5 minutes.
  5. Strain and Stir in the pasta and heat, stirring, until piping hot, 1 to 2 minutes. Stir in the remaining 1/4 cup basil and season with pepper.

So that is going to wrap this up with this special food spicey basil seafood pasta recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!