Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, chicken yam balls. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.
Chicken yam balls is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Chicken yam balls is something that I’ve loved my entire life. They are nice and they look fantastic.
Hello Slay Team, Today our Ghanaian yam balls goes international. In Slay world now we say chicken yam croquettes. In this video, I am showing you how to make Yam Balls.
To get started with this particular recipe, we must first prepare a few ingredients. You can cook chicken yam balls using 11 ingredients and 15 steps. Here is how you can achieve that.
The ingredients needed to make Chicken yam balls:
- Make ready 1/4 cut of a whole yam
- Make ready 2 chicken breast
- Make ready 2 eggs
- Make ready 1 cup bread crumbs
- Get 1 Finely chopped onion and scallion
- Take 3 Grounded scotch bonnets
- Make ready Thumb size ginger and 7 black pepper corn
- Get 2 cubes knorr seasoning
- Make ready Dash chicken seasoning
- Prepare Oil as required
- Take Scallions for garnish
Scotch bonnet pepper is atarodo, ose oyibo or atarugu. Be the first to review this recipe. Heat a little oil in a large frying pan, roll the yam balls in the seasoned flour and fry for a few minutes until golden brown. Yam, Shredded chicken, Red and gteen papper, Onions, Scotch bonnet Stuffed yam balls. yam(cooked), egg, medium onion, scotch bonnets, Seasoning and spices, Flour, Leftover.
Steps to make Chicken yam balls:
- Peel, dice and wash yam, add to a pot together with salt, water and set on fire to cook until soft and tender
- Mince chicken on a chopping board
- And this is the result as it has been minced well
- Add the ginger and black pepper corn to a mortar and ground into a paste
- Set a pan on fire! In the pan, add 2tbsp oil and add the ginger paste
- Add the minced chicken and half of the cube seasoning
- Add a dash of chicken seasoning
- Mix and stir fry for 7mins and the chicken sauce is ready to use
- In a bowl, add the cooked yam,chicken sauce grounded scotch bonnets, finely chopped onion and scallion, seasoning and mash well
- Then mould into balls and coat with spiced bread crumbs
- Whisk the 2 eggs, dip in the coated yam ball
- Then coat again with the crumb
- Set all double coated balls aside, heat oil in a pan and fry until golden brown
- Enjoy.
Stuffed Potato(yam) Ball(s) is a Latin American snack that has made it's way to the Nigerian kitchen. It is a deep fried ball, made with mashed Irish potato and filled with spiced minced meat and veggies. This yam balls with coconut and pecans recipe is a clean, easy, and bite-sized treat you can feel good about. This yam balls with coconut and pecans recipe tastes EXACTLY like it, but in fun, poppable. Yam is a common food here in Nigeria.
So that is going to wrap it up for this exceptional food chicken yam balls recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
