Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, cranberry-jalapeno cream cheese dip. One of my favorites. This time, I will make it a bit unique. This will be really delicious.
Cranberry-Jalapeno Cream Cheese Dip is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. Cranberry-Jalapeno Cream Cheese Dip is something that I have loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have cranberry-jalapeno cream cheese dip using 11 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Cranberry-Jalapeno Cream Cheese Dip:
- Prepare Dip
- Make ready 12 oz fresh cranberries
- Make ready 1/4 cup chopped cilantro
- Take 1 each jalapeno, seeded & finely diced
- Get 1 cup sugar (more/less to taste)
- Get 1/2 tsp cumin
- Take 2 tbsp lemon juice
- Get 4 each (or 5) diced green onions
- Make ready 1 tsp (1/8) salt
- Make ready 2 packages cream cheese (softened)
- Make ready 1 packages Ritz Crackers
Instructions to make Cranberry-Jalapeno Cream Cheese Dip:
- Pulse cranberries until coarsely chopped
- Add other ingredients and pulse until well combined and finely chopped
- Transfer to covered bowl and refrigerate at least 4 hours
- Spread cream cheese on serving plate or pie dish. Top with Dip.
- Refrigerate for ~1 hour before serving
So that’s going to wrap it up for this exceptional food cranberry-jalapeno cream cheese dip recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
