Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, home fries. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.
Home fries (US), house fries (US), American fries (US), fried potatoes (UK, Canada and regional US), Bratkartoffeln (German), or bistro potatoes (southeastern US). Home fries are best eaten immediately. However, you can store leftovers in a covered container in the refrigerator for up to a few days, and reheat on the stovetop.
Home fries is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions daily. Home fries is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have home fries using 8 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Home fries:
- Make ready 3 potatoes
- Get broccoli
- Make ready cheese
- Get bacon
- Make ready to taste salt and pepper
- Get corn
- Make ready to taste mayonnaise
- Get to taste consomme (powder)
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Steps to make Home fries:
- Peel the potatoes and then cut them as well as the broccoli and bacon.
- Boil the potatoes and broccoli until they can be pierced by a fork.
- Drain the water.
- Fry the potatoes with bacon, corn, and cheese using mayonnaise instead of oil in a frying pan, seasoning them with salt, pepper, and consomm?.
- After that, put them in a heat-resistant plate.
- Sprinkle cheese on the dish and place it into a microwave oven to melt (about 5 min).
NOTE , I made these home fries for the next day. So I didnt brown them much I just cooked them. Home Fries are the ultimate in comfort-food side dishes. They brown beautifully and have a rich flavor that both your grownup and kid frineds will. The thing about making good home fries is don't put too many in the pan.
So that’s going to wrap it up with this exceptional food home fries recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
