Easy Leek and Bacon Red Rice
Easy Leek and Bacon Red Rice

Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, easy leek and bacon red rice. One of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Easy Leek and Bacon Red Rice is one of the most favored of current trending foods on earth. It’s enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. They are fine and they look fantastic. Easy Leek and Bacon Red Rice is something which I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have easy leek and bacon red rice using 6 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Easy Leek and Bacon Red Rice:
  1. Get 2 cup cooked rice
  2. Prepare 6 leeks
  3. Prepare 150 grams bacon bits
  4. Prepare 1 tbsp olive oil
  5. Get 1 salt and pepper
  6. Take 1 cup white wine or chicken stock
Instructions to make Easy Leek and Bacon Red Rice:
  1. Wash and prepare the leeks by cutting the green part and slicing the rest into thin rounds
  2. Place the bacon bits in a cold pan and let fry over low heat so you don't have to add additional grease
  3. If your bacon drippings make less than 1 tablespoon, add some olive oil
  4. When your bacon's almost cooked, add the thinly sliced leeks. Fry for a couple of minutes then add wine or stock
  5. Then cook until liquid evaporates and leeks are tender (about 15 minutes). If leeks are almost tender but there's way too much liquid left, just add a tablespoon of flour or cornstarch to thicken it up
  6. I cooked some red rice for this dish - - https://cookpad.com/us/recipes/357176-how-to-cook-thai-red-rice

So that’s going to wrap this up for this exceptional food easy leek and bacon red rice recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!