Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, chicken scotch eggs ii. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Chicken scotch eggs II is one of the most well liked of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Chicken scotch eggs II is something that I have loved my whole life. They are fine and they look fantastic.
To begin with this particular recipe, we must prepare a few components. You can have chicken scotch eggs ii using 8 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Chicken scotch eggs II:
- Prepare 8 hard boiled eggs
- Get 1/2 kg minced chicken breast
- Get 1 cup Bread crumbs
- Prepare 1 cup Flour
- Get 2 whisked eggs
- Make ready Spices
- Get Seasoning
- Make ready Oil for frying
Steps to make Chicken scotch eggs II:
- In a bowl, spread the minced chicken, add spices, seasoning and mix everything together, then sprinkle some flour to coat the boil eggs that have been removed from the shell.
- Use a cling film and scoop out some chicken, flatten and keep an egg on top, cover with the cling and massage in a circular motion until the egg is well covered, drop into flour and coat, then into the egg and cover with the bread crumbs. Repeat same process until you are done with the whole ingredients and set oil on fire and fry until golden brown, serve warm with some dipping sauce
So that is going to wrap it up with this exceptional food chicken scotch eggs ii recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
