Super Healthy Flapjacks – no butter or sugar
Super Healthy Flapjacks – no butter or sugar

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, super healthy flapjacks – no butter or sugar. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Super Healthy Flapjacks – no butter or sugar is one of the most popular of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look wonderful. Super Healthy Flapjacks – no butter or sugar is something which I’ve loved my entire life.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook super healthy flapjacks – no butter or sugar using 4 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Super Healthy Flapjacks – no butter or sugar:
  1. Take 200 g mix seeds – I can recommend 5 seeds mix from Shipton mill
  2. Get 250 g figs
  3. Get 250 g dates
  4. Prepare 100 g agave syrup or any sweetness you like
Instructions to make Super Healthy Flapjacks – no butter or sugar:
  1. Place the dates and figs in a food processor and blitz until combined.
  2. Mix all the ingredients together.
  3. Put in to cake tin (I used 20x20cm tin) lined with greaseproof paper, or silicone bun cases. You can also make them in to cookies by placing the mixture in cookie shaped blobs on the greaseproof paper.
  4. Bake for about 40 minutes at 170 degrees C. Or until they are browning and you can smell the lovely aroma. Enjoy playing around with variations of ingredients.

So that’s going to wrap it up for this exceptional food super healthy flapjacks – no butter or sugar recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!