Roscón de Reyes (Three Kings Cake)
Roscón de Reyes (Three Kings Cake)

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, roscón de reyes (three kings cake). One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Roscón de Reyes (Three Kings Cake) is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Roscón de Reyes (Three Kings Cake) is something that I’ve loved my whole life.

To begin with this recipe, we have to prepare a few components. You can have roscón de reyes (three kings cake) using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Roscón de Reyes (Three Kings Cake):
  1. Get 400 g flour
  2. Get 3 eggs
  3. Prepare 100 g butter
  4. Get 100 g sugar
  5. Make ready 1 tsp baking powder
  6. Make ready 1/4 liter milk (250 ml)
  7. Take zest of 1 lemon
  8. Make ready dried mixed peel for decorating
  9. Get salt
  10. Prepare Small trinkets and a broad bean/fava bean
Instructions to make Roscón de Reyes (Three Kings Cake):
  1. Mix the baking powder in a glass with 4 Tbsp of the milk then add this to 100 g of the flour and mix together until it forms a dough type mixture. Cover with a clean tea towel and set aside until it doubles in size.
  2. Place the rest of the flour (300g) in a bowl and add the eggs, sugar, pinch of salt, the rest of the milk and zest of the lemon. Mix well then add the butter and continue mixing for a further 2 mins then add the dough mixture. Once a smooth dough has been achieved cover and set aside for 2 hours.
  3. After 2 hours knead the mixture a little before placing it on a greased baking tray in the form of a ring. Put some little figures wrapped up in foil inside the mixture and also a broad bean.
  4. Brush with milk, decorate using the mixed peel, lightly sprinkle with sugar and place in a pre-heated oven (160°C/320°F) for 15 - 20 minutes.

So that is going to wrap it up for this exceptional food roscón de reyes (three kings cake) recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!