Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, decorative tied konnyaku. One of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.
Decorative Tied Konnyaku is one of the most popular of recent trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions every day. Decorative Tied Konnyaku is something which I’ve loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we have to first prepare a few components. You can cook decorative tied konnyaku using 1 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Decorative Tied Konnyaku:
- Take 1 Konnyaku
Steps to make Decorative Tied Konnyaku:
- Slice the konnyaku into 2 to 3 slices. If they're too thick, it will be difficult to handle, so the thinner the better.
- Cut evenly into rectangular pieces. The longer, the better.
- Cut a slit in the middle of the pieces of konnyaku.
- Pass one end of the piece through the slit, and pull down.
So that’s going to wrap this up with this exceptional food decorative tied konnyaku recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
