Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, coconut crepe roll. One of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.
Coconut Crepe Roll is one of the most well liked of current trending meals in the world. It’s easy, it is fast, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look fantastic. Coconut Crepe Roll is something which I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have coconut crepe roll using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Coconut Crepe Roll:
- Prepare Coconut Crepe-
- Prepare all-purpose flour
- Make ready cornflour
- Prepare coconut milk
- Prepare coconut water
- Make ready melted butter
- Get edible green colour
- Prepare Salt
- Take Stuffing:
- Make ready grated fresh coconut
- Take palm sugar
Steps to make Coconut Crepe Roll:
- Mix all the ingredients in crepe and prepare a thin batter. On a non-stick pan, brush some coconut oil and spread 1/4 cup of the ready batter to form a thin crepe, flip in 30 secs. Cook on low flame.
- Mix both the ingredients and cook in medium flame until soft and mushy.
- Place 3 tbps of the coconut stuffing in the centre of crepe and roll like a spring roll. Coconut crepe is ready.
So that is going to wrap this up with this special food coconut crepe roll recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
