Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, kala gulab jamun indian dessert. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.
How to make very popular indian sweet dish kala jamun at home. Super soft and yummy kala gulab jamun from milk powder and soaked. Chocolate Gulab Jamuns/Dark Chocolate Gulab Jamuns.
Kala gulab jamun indian dessert is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Kala gulab jamun indian dessert is something which I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we must first prepare a few components. You can cook kala gulab jamun indian dessert using 8 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Kala gulab jamun indian dessert:
- Take 250 gn Mawa (khowa)
- Make ready 50 gm fresh paneer
- Take 50 gm All-purpose flour
- Prepare 100 gram dry fruits of your choice
- Get 1/2 tsp Food colour
- Take 3-4 cardamom
- Take 250 gm ghee
- Prepare 3 cups sugar
Gulab Jamun is easily the most popular and loved dessert in India. Gulab jamun is best described as an Indian version of a donut immersed in a sweet syrup. Gulab jamun recipe is especially dear to me as it was my very first video showcased on You Tube. This Gulab Jamun Dessert Parfait is a Must for your celebrations & Recipe for Instant Gulab Jamun (INCLUDED).
Instructions to make Kala gulab jamun indian dessert:
- Firstly crumble Mawa and paneer with hands and then add all-purpose flour knead into a smooth dough
- Separate 1/4 of dough from rest of it
- To the smaller portions of dough add dry fruits and cardamom and pinch of food colour
- Make small balls and add the colour dough into it's inner core
- Fry it with pure ghee or dalda
- For sugar syrup add 3cups of sugar and 3 cups of water make sure it is thin enough to it absorbsed properly for flavour you can add cardamom powder and lemon juice
- Ready to be served
Khoya gulab jamun recipe with video & step by step photos - Traditional gulab jamun recipe made with khoya. Wishing all the readers a very happy To make this gulab jamun recipe, you can use homemade khoya or store bought one. I have used store bought one as making khoya at home needs. Gulab Jamun is a traditional Indian sweet made by kneading khoya, flour and milk into a soft dough. Then small balls are made and deep-fried in clarified butter i.e. ghee till golden brown.
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