Meat balls
Meat balls

Hello everybody, it’s Louise, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, meat balls. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Meat balls is one of the most well liked of current trending meals in the world. It is simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They’re fine and they look fantastic. Meat balls is something that I’ve loved my whole life.

Another trick to tender meatballs is not overworking the meat — mix the meat with the binder and other ingredients just until they're combined. I also recommend using your hands for this step; since you. A meatball is ground meat rolled into a small ball, sometimes along with other ingredients, such as bread crumbs, minced onion, eggs, butter, and seasoning.

To get started with this recipe, we must prepare a few ingredients. You can have meat balls using 7 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Meat balls:
  1. Make ready 1 kilo of Minced meat
  2. Take 1 Tablespoon Garlic paste
  3. Take 1 big onion(grated)
  4. Get 1 Tablespoon Ginger paste
  5. Prepare 2 cubes Knorr
  6. Make ready 1/2 cup sunflower oil
  7. Get to taste Salt

In a large pot over medium heat, heat oil. Add meatballs and cook, turning occasionally, until browned on. Any of our meatball recipes will be a hit with all the family. Use a variety of meats to make these flavourful easy meatballs - from beef, pork (or a mix of both) to chicken or turkey.

Steps to make Meat balls:
  1. In a bowl, pour in minced meat
  2. Add grated onion, ginger and garlic, knorr cubes and salt
  3. Mix well and mold into balls
  4. Keep in fridge for an hour to marinate
  5. Grease pan with oil and drop each meat ball carefully on the pan
  6. Glaze each ball with oil
  7. Grill on low heat in the oven.
  8. Serve

Sometimes a meatball can change your life. Other times, they're just really, really delicious. This week we're celebrating meatballs from around the world. Discover new ways to prepare classic meatballs with recipes from Food Network. Served plain or dressed in tangy tomato sauce, comfort food never tasted so good.

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