Sauteed Beansprout
Sauteed Beansprout

Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, sauteed beansprout. One of my favorites food recipes. This time, I will make it a bit unique. This will be really delicious.

Sauteed Beansprout is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Sauteed Beansprout is something which I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have sauteed beansprout using 4 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make Sauteed Beansprout:
  1. Get to taste Beansprout
  2. Take 1 Shallot
  3. Prepare to taste Roasted garlic
  4. Get 1 little bit of salt
Steps to make Sauteed Beansprout:
  1. Saute shallot until fragrant, then add beansprout.Stir fry and sprinkle water. Add just a little bit salt keep cooking until half cook, remove and garnish with roasted garlic

So that’s going to wrap this up with this special food sauteed beansprout recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!