Hey everyone, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, carrot cake muffins. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Carrot Cake Muffins is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. They are fine and they look wonderful. Carrot Cake Muffins is something that I have loved my whole life.
To get started with this particular recipe, we must first prepare a few components. You can have carrot cake muffins using 10 ingredients and 6 steps. Here is how you can achieve it.
The ingredients needed to make Carrot Cake Muffins:
- Get 4 eggs
- Make ready 1 3/4 cup veg. oil
- Make ready 2 cup sugar
- Get 2 cup all-purpose flour
- Prepare 2 tsp vanilla extract
- Get 2 tsp baking soda
- Take 2 tsp baking powder
- Take 1/2 tsp salt
- Prepare 2 tsp ground cinnamon
- Prepare 3 cup grated carrots
Instructions to make Carrot Cake Muffins:
- Preheat oven to 350°; grease and floor pan.
- In large bowl, beat together eggs, sugar, oil, and 2 tsp. vanilla extract.
- Mix in flour, baking soda, baking powder, salt, and cinnamon.
- Stir in carrots.
- Pour in half of mixture into the pan. Bake 18-22 min.
- Cool muffins in pan for 10 min. Clean pan between uses.
So that’s going to wrap this up for this special food carrot cake muffins recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
