Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, paneer and mushroom tikka. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Paneer and Mushroom Tikka is one of the most well liked of recent trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. They’re nice and they look fantastic. Paneer and Mushroom Tikka is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can have paneer and mushroom tikka using 21 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Paneer and Mushroom Tikka:
- Take 500 gms Big paneer cubes
- Prepare 100gms . Hung curd
- Take 3 capsicum cut into large pieces
- Make ready 3 onions cut into large pieces
- Get as required Canned mushrooms
- Prepare 2 tbsp roasted besan
- Get 1 tsp jeera powder
- Get 1 tbsp red chilli powder
- Prepare 1 tsp dhaniya powder
- Make ready 1 tsp spn salt
- Make ready 1 tsp ginger garlic paste
- Get 1 tsp barbeque masala
- Get 1/2 tsp barbeque colour (optional)
- Make ready For a dip
- Get 1 1/2 cup hung curd
- Make ready As required mint leaves
- Get leaves Coriander
- Prepare 1/2 inch ginger
- Take 3 green chilli
- Make ready to taste Salt
- Get as required Few rings of onion with lemon juice and salt and red chilli powder
Instructions to make Paneer and Mushroom Tikka:
- Mix curd,ginger garlic paste,salt,jeera powder,chilli powder,roasted besan and colour.
- Add paneer cubes,capsicum and onions and mushrooms to this mixture and marinate.
- Keep aside for an hour in fridge.
- Now for a dip,add mint,green chillies,coriander,ginger salt and curd to a mixer and make a dip.
- After and hour assemble the pieces of onion,then capsicum tgen paneer then again onion and then mushroom and then capsicum in the skewers and grill for 5 mnts.Or you can also keep the skewer in the sandwiches too and grill.
- Serve in a platter with skewers and garnish with rings of onion and mouth smacking spicy green dip.
So that’s going to wrap this up with this exceptional food paneer and mushroom tikka recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
