Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a special dish, urad dal mendu vada. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Urad dal mendu vada is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Urad dal mendu vada is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have urad dal mendu vada using 7 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Urad dal mendu vada:
- Make ready 2 cups urad dal
- Take 1 inch ginger
- Take 2 green chillies
- Take few curry leaves
- Take 1/2 tsp cumin seeds
- Take As needed salt
- Make ready as required Oil for frying
Instructions to make Urad dal mendu vada:
- Soak dal overnight and grind with adding ginger and chilli then add salt and other ingredients listed and mix well thoroughly using hands once done.
- Heat oil and in medium flame cook the vadas till golden brown. Ready to serve with chutney. Goes well with sambhar.
So that is going to wrap it up for this special food urad dal mendu vada recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
