Hello everybody, it’s John, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, lemon blueberry pudding cake. One of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.
Lemon Blueberry Pudding Cake is one of the most favored of current trending foods in the world. It is appreciated by millions daily. It’s simple, it is quick, it tastes yummy. They’re fine and they look fantastic. Lemon Blueberry Pudding Cake is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook lemon blueberry pudding cake using 8 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Lemon Blueberry Pudding Cake:
- Take 1/4 c oats
- Take 1 tbsp tapioca starch
- Prepare 1/4 tsp baking powder
- Get 1/4 c almond milk
- Make ready 1 egg
- Take 2 tbsp lemon juice
- Get 1/2 tsp vanilla
- Prepare 1/4 c blueberries
Steps to make Lemon Blueberry Pudding Cake:
- Preheat oven 350
- Blend oats into flour. Add all other ingredients except blueberries and blend
- Put blueberries inside ramekin and pour batter over
- Bake 20-25 minutes until center is set
So that’s going to wrap it up for this special food lemon blueberry pudding cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
