Potato Fermented Krill Stir-Fry
Potato Fermented Krill Stir-Fry

Hello everybody, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, potato fermented krill stir-fry. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Potato Fermented Krill Stir-Fry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s fast, it tastes yummy. Potato Fermented Krill Stir-Fry is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can have potato fermented krill stir-fry using 4 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Potato Fermented Krill Stir-Fry:
  1. Get 180 grams Potatoes
  2. Take 2 tsp -1 tablespoon Fermented krill
  3. Take 1 1/2 tbsp Sesame oil
  4. Prepare 2 tbsp Green onion (chives, Japanese leek), finely chopped
Instructions to make Potato Fermented Krill Stir-Fry:
  1. Fermented krill: It can be bought at the supermarket located next to the fermented squid. It will be labeled "pickled krill." You can also use frozen krill.
  2. Thinly slice the potato, julienne, rinse in water, and pat dry.
  3. Heat a frying pan over a medium heat, add sesame oil, and sauté the potatoes. It will cook through in 2-3 minutes, so add the fermented krill and sauté.
  4. Turn off the heat once the fermented krill is aromatic, add in the leek, cook in residual heat, stir, and it is done.
  5. I used fermented krill to make "Edamame Rice". - - https://cookpad.com/us/recipes/145337-pink-tinged-fermented-krill-edamame-rice
  6. This is authentic daikon radish kimchi made with fermented krill. - - https://cookpad.com/us/recipes/156082-kkakdugi-cubed-radish-kimchi

So that’s going to wrap it up with this exceptional food potato fermented krill stir-fry recipe. Thanks so much for your time. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!