Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, decorated chirashi sushi. One of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Decorated Chirashi Sushi is one of the most well liked of current trending foods in the world. It is appreciated by millions every day. It’s easy, it is fast, it tastes yummy. They’re fine and they look fantastic. Decorated Chirashi Sushi is something that I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook decorated chirashi sushi using 11 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Decorated Chirashi Sushi:
- Prepare 3 rice cooker cups' worth Hot cooked rice
- Get 1 bag Gomoku chirashi sushi seasoning (store-bought)
- Take 50 ml Sushi vinegar (store-bought)
- Make ready 1 ● Sashimi grade salmon
- Take 1 ● Ikura (salmon roe)
- Prepare 1 ● Crab meat
- Prepare 1 ● Broccolini (boiled)
- Prepare For the kinshi tamago:
- Take 2 ※Eggs
- Make ready 1 1/2 tbsp ※Sugar
- Prepare 1 Oil
Steps to make Decorated Chirashi Sushi:
- Divide the rice into 2 portions. Mix the chirashizushi mix in one portion. Add sushi vinegar to the other portion, and mix while fanning with a fan to cool it rapidly (adjust the amount of sushi vinegar to taste).
- Put the chirashizushi mixed rice into the cake mold and press down with a spoon. Add the sushi vinegar rice on top and press down again.
- Put the ※ ingredients in a bowl, and beat the egg whites. Put a thin film of oil in a frying pan and make thin omelets. Julienne the omelets to make kinshi tamago.
- Invert a plate on the cake mold. Flip, and unmold the sushi rice. Top the "cake" with shredded omelette.
- Decorate the "cake" with the ● ingredients. Make 5 "roses" out of several overlapped pieces of salmon, and put on top of the "cake" spaced out evenly. Put the crabmeat and broccolini in between the salmon roses, top the salmon roe in the middle, and it's done.
So that is going to wrap this up with this exceptional food decorated chirashi sushi recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
