Hello everybody, I hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, inari sushi (sushi rice in deep fried tofu, aburaage). It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.
Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is one of the most popular of recent trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage) is something that I have loved my entire life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can have inari sushi (sushi rice in deep fried tofu, aburaage) using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Prepare 2 sheets Aburaage(deep fried tofu)
- Take 1 tablespoon soy sauce
- Prepare 1 tablespoon sugar
- Take 2 tablespoon water
- Make ready 1 bowl cooked rice
- Make ready sesame
- Get 1 teaspoon sweet vinegar
- Prepare carrot
- Prepare Green vegetable
Instructions to make Inari Sushi (Sushi Rice in Deep Fried Tofu, Aburaage):
- Cut Aburaage and open it like pocket.
- Put soy sauce, sugar and water.
- Cook Aburaage till soy sugar sauce is thickened.
- Put sesame and sweet vinegar in cooked rice. And make 4 rice balls.
- Put rice ball in Aburaage pocket. And decorate with green and flower carrot.
- Enjoy 😉
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