Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, pumpkin torte. It is one of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.
Pumpkin Torte is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Pumpkin Torte is something which I have loved my whole life. They are fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few components. You can cook pumpkin torte using 12 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Pumpkin Torte:
- Make ready 1 box yellow cake mix
- Get 15 oz can solid-pack pumpkin
- Prepare 1/2 cup milk
- Take 4 eggs
- Get 1/3 cup butter, softened
- Prepare 1 tsp pumpkin pie spice
- Make ready 8 oz cream cheese, softenef
- Make ready 1 cup confectioners sugar
- Prepare 1/2 tsp pumpkin pie spice
- Make ready 16 oz frozen whipped topping, thawed
- Prepare 1/4 cup caramel ice cream topping
- Take 1/3 cup chopped pecans, toasted
Steps to make Pumpkin Torte:
- In a large mixing bowl, mix together cake mix, pumpkin, milk, eggs, butter, and 1 tsp pumpkin pie spice. Beat for 2 minutes. Pour into two greased and floured 9-inch cake pans.
- Bake at 350° for 20-25 minutes. Cool for ten minutes before removing from pans to wire racks to cool completely. I try and bake my cakes the day before, after completely cooled I store in refrigerator until the next day, chilling makes cutting easier.
- Beat the cream cheese in a large bowl until fluffy. Add confectioners sugar and remaining pumpkin and pumpkin pie spice and beat until smooth. Fold in whipped topping.
- Cut each cake horizontally into two layers. A long serrated bread knife works well. Place bottom layer on a plate, spread 1/4 of the filling. Repeat until all layers are finished. Drizzle with caramel topping and sprinkle with pecans. Store in refrigerator.
So that’s going to wrap this up with this special food pumpkin torte recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
