Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, urad dal vadai. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Made with urad dal batter and deep fried into delicious vada or vadai is treat either as snack or served along main course specially during festival treat. But overall urad dal vada came out really nice. Next day using very little water grind to fine thick paste.
Urad dal vadai is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Urad dal vadai is something which I have loved my whole life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have urad dal vadai using 12 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Urad dal vadai:
- Make ready 1 cup Urad dal
- Get 2 chillies
- Prepare 1/4 inch ginger
- Prepare 1 big onion - finely chopped
- Get 1 bunch curry leaves
- Prepare 1 bunch coriander leaves
- Get 2 tbsp rice flour
- Get Salt as required
- Prepare 1/4 tsp pepper powder
- Get 1/4 tsp garam masala powder
- Get 1/8 tsp hing
- Make ready Oil for deep fry
These quick vada use urad dal flour instead of the whole lentils. This saves time with the soaking and grinding. Quick and easy Instant Vada made with urad dal flour. Healthy urad dal vada recipe with no frying!!
Steps to make Urad dal vadai:
- Soak the urad dal for 1 hour.
- After that add the soaked urad dal to mixer jar. Then add chillies, ginger and grind it well.
- Add the rice flour, salt, pepper powder, garam masala powder and hing and mix well.
- Now add the finely chopped onions, curry leaves and curry leaves to the batter.
- Heat oil in pan and drop small amount of batter in the oil.
- Deep fry both the sides to golden colour.
Get fluffy and yummy vadas using these simple do's and don'ts. Now, you can enjoy yummy vadas without guilt!! Urad dal vada is a popular breakfast recipe served with coconut or peanut chutney and sambar. In south India Urad dal vadas are made on all festivals and auspicious occasions. Urad Dal Vadai is a delicious Indian recipe served as a Breakfast.
So that is going to wrap it up with this exceptional food urad dal vadai recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!
