Hey everyone, it’s Drew, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, super easy macrobiotic lemon pudding. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Super Easy Macrobiotic Lemon Pudding is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They are nice and they look fantastic. Super Easy Macrobiotic Lemon Pudding is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook super easy macrobiotic lemon pudding using 5 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Super Easy Macrobiotic Lemon Pudding:
- Get 2 tbsp Kudzu powder
- Take 4 tbsp Water
- Make ready 160 ml Amazake
- Get 300 ml Soy milk
- Make ready 1 tbsp Lemon juice
Steps to make Super Easy Macrobiotic Lemon Pudding:
- Dissolve the kudzu powder in the water.
- Combine all of the ingredients in a bowl, then blend with a whisk (or, even better, process them in a blender.)
- Put the mixture from Step 2 in a mold, pour 2 cups of water onto a baking tray, then bake for 30 minutes in an oven set to 160℃.
- When it cools, chill in the refrigerator. I recommend serving it well chilled. You could also serve it with maple syrup on top.
So that’s going to wrap this up with this exceptional food super easy macrobiotic lemon pudding recipe. Thanks so much for reading. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
