Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, simple sticky rice flour crepe. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.
Simple Sticky Rice Flour Crepe is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Simple Sticky Rice Flour Crepe is something which I’ve loved my whole life. They are fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have simple sticky rice flour crepe using 6 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Simple Sticky Rice Flour Crepe:
- Prepare 100 grams Shiratamako
- Make ready 150 ml Milk
- Prepare 1 Egg
- Make ready 1 Margarine (butter also OK)
- Get 1 Pancake syrup
- Get 1 Powdered sugar
Steps to make Simple Sticky Rice Flour Crepe:
- Add the milk to the shiratamako a little at a time and expand. Next, add the egg and mix well.
- Apply a thin coating of oil to a frying pan and pour in the batter in a thin rounded shape. Cook both sides.
- Transfer your cooked crepes to a plate and top with margarine and syrup. Create layers of crepe -> margarine -> syrup and repeat.
- Dust with sifted powdered sugar and it's complete!
So that’s going to wrap this up for this exceptional food simple sticky rice flour crepe recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
