Simple One-Egg Crepes
Simple One-Egg Crepes

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, simple one-egg crepes. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This will be really delicious.

Simple One-Egg Crepes is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It is simple, it is fast, it tastes delicious. Simple One-Egg Crepes is something that I have loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can have simple one-egg crepes using 6 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Simple One-Egg Crepes:
  1. Take 40 grams △ White flour
  2. Take 1 pinch △ Salt
  3. Make ready 20 grams △ Granulated sugar
  4. Get 1 Egg
  5. Take 130 ml Milk
  6. Make ready 10 grams Butter
Steps to make Simple One-Egg Crepes:
  1. Put all the △ ingredients in a bowl and mix them well with a whisk.
  2. Combine the egg and milk in another bowl.
  3. Stir the mixture from step 2 into the bowl from step 1.
  4. Melt butter in a frying pan and then let it cool. Combine it with the mixture from step 3. Wipe the excess grease off of the frying pan.
  5. Strain the batter with a strainer.
  6. Now cook the batter using the frying pan from step 4. If you have time, let the batter sit for 20 minutes before putting it in the frying pan as this will make it easier to cook.
  7. When one side has cooked nicely, quickly flip it over to cook the other side. Once it's done cooking all you have to do is add some jam or cream cheese, or wrap in some store bought ice cream.~
  8. Steamed bread made with one egg.
  9. Muffins made with one egg.

So that is going to wrap this up with this exceptional food simple one-egg crepes recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!