Hello everybody, it is me, Dave, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, cake salé: bacon & spinach. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Cake Salé: Bacon & Spinach is one of the most well liked of recent trending meals in the world. It’s easy, it is quick, it tastes delicious. It is appreciated by millions every day. Cake Salé: Bacon & Spinach is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have cake salé: bacon & spinach using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Cake Salé: Bacon & Spinach:
- Prepare 200 g flour
- Get 3 eggs
- Make ready 150 ml milk
- Get 3 Tbs olive oil
- Make ready 70 g grated cheese
- Get 5 g baking powder
- Take some slices of bacon
- Get 20 g spinach
- Prepare 1/2 carrot
- Get salt and pepper
Instructions to make Cake Salé: Bacon & Spinach:
- Sift the flour and baking powder together. Then add the eggs, oil and mix well. Pour the milk and mix together.
- Cut the bacon, carrot and spinach in small pieces and add in the dough. Add the cheese, salt and pepper and mix well. Pour in a mold.
- Preheat the oven at 180 degree C. Bake the cake for about 45 minutes.
So that’s going to wrap it up with this special food cake salé: bacon & spinach recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
