Baked Mac & Cheese with BACON
Baked Mac & Cheese with BACON

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a special dish, baked mac & cheese with bacon. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Baked Mac & Cheese with BACON is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They are nice and they look fantastic. Baked Mac & Cheese with BACON is something which I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked mac & cheese with bacon using 8 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Baked Mac & Cheese with BACON:
  1. Prepare 1/4 cup butter
  2. Take 1/3 cup a/p flour
  3. Get 4 cups milk (plus 1/2 cup if needed)
  4. Take 1 tsp kosher salt
  5. Get 1/2 tsp black pepper
  6. Get 4 cups shredded cheddar cheese
  7. Make ready 1 pkg (16 oz) pasta, cooked al dents and drained
  8. Get 1 lb bacon, cooked, drained
Steps to make Baked Mac & Cheese with BACON:
  1. Cook pasta, drain and set aside
  2. In large sauce pan, melt butter and add flour, salt & pepper. Stir to make roux, cook for 1 to 2 minutes.
  3. Slowly add in milk, whisk together, cooking over medium heat until starts to thicken. Remove from heat and stir in 3 cups of shredded cheese.
  4. Add in the pasta and stir together. If too thick stir in extra milk.
  5. Coarse chop bacon and stir into pasta and cheese mixture.
  6. Prepare a 13x9 pan with Pam. Pour half of Mac & Cheese in and spread evenly. Then sprinkle 1/2 cup shredded cheese over top. Pour remainder Mac & Cheese and spread over top. Sprinkle last 1/2 cup shredded cheese on top.
  7. Bake at 350 degrees for 25 minutes or until hot and bubbly. Enjoy!

So that’s going to wrap this up for this special food baked mac & cheese with bacon recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!