Onion & Bacon Muffins
Onion & Bacon Muffins

Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, onion & bacon muffins. It is one of my favorites. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Onion & Bacon Muffins is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Onion & Bacon Muffins is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this particular recipe, we have to prepare a few components. You can cook onion & bacon muffins using 12 ingredients and 8 steps. Here is how you can achieve it.

The ingredients needed to make Onion & Bacon Muffins:
  1. Prepare INGREDIENTS for 12 Muffins
  2. Get 120 g Butter (Salted)
  3. Make ready 60 g Sugar
  4. Take 50 g Corn Grits (or corn meal)
  5. Prepare 2 Eggs
  6. Get 260 g Flour
  7. Make ready 15 g Baking Powder
  8. Make ready 2 g Black Pepper (Ground)
  9. Prepare 180 g Yogurt
  10. Make ready 350 g Onion
  11. Get Crunchy Bacon:
  12. Take 6 slices Bacon

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Steps to make Onion & Bacon Muffins:
  1. Cook bacon until it's nice and crunchy and slice into small pieces. Set aside until use.
  2. Slice the onion and add to a medium saucepan. Add the vegetable oil to the medium saucepan and sauté over low heat until the sliced onion is nicely browned (approximately 30 - 40 min). Let cool completely and put aside until use.
  3. Preheat oven to 350 degrees. Line standard muffin tins with paper liners. Whisk together the flour, corn grits, baking powder and ground black pepper and sift; set aside.
  4. Cream the butter and sugar. Add the eggs; stir until well mixed. Add the yogurt and stir until smooth.
  5. Add the flour mixture to the liquid mixture and use a rubber spatula to mix until half mixed.
  6. Add the sautéed onion and pieces of crunchy bacon and mix until smooth.
  7. Divide the batter evenly among the lined cups.
  8. Bake, rotating the tins halfway through. Transfer tins to wire racks to cool completely before removing the muffins.

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So that’s going to wrap it up with this exceptional food onion & bacon muffins recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!