Simple & Delicious Crepe Batter
Simple & Delicious Crepe Batter

Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, simple & delicious crepe batter. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Simple & Delicious Crepe Batter is one of the most popular of recent trending meals in the world. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. Simple & Delicious Crepe Batter is something which I have loved my entire life. They’re fine and they look fantastic.

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To begin with this recipe, we have to prepare a few ingredients. You can cook simple & delicious crepe batter using 5 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Simple & Delicious Crepe Batter:
  1. Prepare 75 grams Cake flour
  2. Make ready 30 grams Granulated sugar
  3. Take 2 Eggs
  4. Get 250 ml Milk
  5. Take 15 grams Unsalted butter of margarine
Instructions to make Simple & Delicious Crepe Batter:
  1. Combine the sugar and sifted powder ingredients in a bowl and mix with a whisk. Then mix in the beaten eggs a little at a time.
  2. Add in the milk and melted butter and mix well. Strain the mixture and then leave to sit in the refrigerator for half a day.
  3. Grease a frying pan with some vegetable oil, wiping any excess away, and place on low heat. Pour just under 1 ladle of batter into the pan and cook until the surface begins to bubble. Then flip the crepe over.
  4. Top the crepe with whatever you like, including, tuna, lettuce, custard cream, or banana & whipped cream, then roll it up.
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So that is going to wrap it up with this exceptional food simple & delicious crepe batter recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!