Kesari Oats dates Payasam
Kesari Oats dates Payasam

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a distinctive dish, kesari oats dates payasam. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Kesari Oats dates Payasam is one of the most popular of current trending meals on earth. It is simple, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Kesari Oats dates Payasam is something which I’ve loved my whole life.

The Oats and Dates Kheer does not use any sugar. Instead, it derives a pleasant and balanced sweetness from dates. It might not be as sweet as regular kheers but will dates and oats kheer is an tasty kheer made with oats and dates, this is sure to satiate your cravings in a smart and healthy way.

To begin with this recipe, we have to prepare a few ingredients. You can cook kesari oats dates payasam using 5 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Kesari Oats dates Payasam:
  1. Prepare 1 cup coarsely powdered quick cooking rolled oats
  2. Prepare 8 tbsp sliced dates (khajur) soaked into 1/2 cup warm milk
  3. Make ready 1 litre cow's milk
  4. Prepare 1/2 tsp cardamom (elaichi) powder
  5. Make ready kesar(Saffron) strands soaked in1 tbsp warm milk

Heat the remaining milk in a separate pan with sugar. Oats payasa or oats kheer recipe explained with step by step pictures. Oats payasa or oats kheer is prepared using quick cooking oats, milk and jaggery. If you are looking for more Karnataka style sweet recipes then do check my carrot halwa, roasted gram laddu, Kesari bath , banana halwa, rave.

Steps to make Kesari Oats dates Payasam:
  1. Heat the milk in a deep non-stick pan and bring it to boil.
  2. Grind the soaked dates into mixture and make smooth paste.
  3. Add the oats powder and dates paste in boiled milk.Mix well and cook on a medium flame for 4 minutes, while stirring continuously.
  4. Add the kesar milk.
  5. Switch off the flame, add the cardamom powder and mix well.
  6. Garnish with chopped almonds.
  7. Serve hot or warm or chill it in refrigerator and serve..

Perfect Indian dessert, made from cream of wheat, clarified butter, and garnished with nuts. Slow cooked rice, lentils, milk cream and jaggery, garnished with nuts. Rava kesari is a popular and easy home made sweet in Tamilnadu. It is my all time favorite sweet. Though this recipe is very simple, many people will use different ratio of ingredients and the outcome texture will differ.

So that’s going to wrap it up with this exceptional food kesari oats dates payasam recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!