Cat fish pepper soup garnished with scent leaves and yellow pep
Cat fish pepper soup garnished with scent leaves and yellow pep

Hey everyone, it is Jim, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, cat fish pepper soup garnished with scent leaves and yellow pep. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Cat fish pepper soup garnished with scent leaves and yellow pep is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s fast, it tastes delicious. Cat fish pepper soup garnished with scent leaves and yellow pep is something which I have loved my entire life. They are fine and they look fantastic.

Wash the veggies thoroughly and cut them differently. Nigerian Pepper Soup aka Point and Kill is the Nigerian Pepper soup prepared with catfish. If you are far away from all exclusive Once it starts to boil add the ground ehu, onions, habanero pepper and scent leaves and continue cooking.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook cat fish pepper soup garnished with scent leaves and yellow pep using 7 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Cat fish pepper soup garnished with scent leaves and yellow pep:
  1. Prepare 2 kg cat fish
  2. Prepare 1 handful scent leaves
  3. Get 6 pcs yellow pepper
  4. Get White Agidi
  5. Take 2 Spring onions
  6. Take cubes Seasoning
  7. Take to taste Salt

I think scent leaf should be added at the end for the vegetable. if you want the taste a little bitter the utazi leaf is better instead of bitterleaf. Catfish peppersoup is a popular Nigerian soup dish. Catfish pepper soup is one of Nigerian's most popular delicacy. After a hard day's job, a lot of people tend to relax with this tasty recipe.

Steps to make Cat fish pepper soup garnished with scent leaves and yellow pep:
  1. Cut, wash the cat fish and put in a pot with 1L if water.
  2. Wash the veggies thoroughly and cut them differently. Cut the pepper also.
  3. Boil the fish with salt and seasoning cubes for 15min, add the pepper, spring onions and scent leaves.
  4. Allow to cook for 10 more minutes, turn gradually and allow to cook for 5 minutes more.
  5. Serve with the agidi and ensure your pepper soup has enough water.

There are basic ingredients for making cat fish peppervsoup. Wash and pick the scent leaves and utazi leaves, slice into smaller pieces and set aside. Where can I get that already made pepper soup powder for cat fish soup please.it's very urgent Those ones they wrap whole in kitchen foil and garnish with chips, tomatoes, cabbages, sauce n others sha. African pepper soup is a hearty soup made with Goat meat cutlets or chunks, pepper soup spice and other beautiful condiments. Watch how to make the African Peppersoup here: This pepper soup is suitable for all seasons of the year, and it will also add a little.

So that’s going to wrap this up with this exceptional food cat fish pepper soup garnished with scent leaves and yellow pep recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!