Hello everybody, it is John, welcome to our recipe page. Today, we’re going to prepare a special dish, leftover rice banana pancakes. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Leftover Rice banana pancakes is one of the most popular of recent trending foods on earth. It’s simple, it is fast, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look fantastic. Leftover Rice banana pancakes is something which I have loved my entire life.
To begin with this recipe, we must prepare a few components. You can cook leftover rice banana pancakes using 5 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Leftover Rice banana pancakes:
- Prepare 1 banana, mashed
- Prepare 1 whole egg
- Make ready 1 egg white
- Take 1 tsp cinnamon
- Prepare 1/2 cup boiled rice
Steps to make Leftover Rice banana pancakes:
- Into bowl, whisk eggs then add mashed banana.
- Next add cinnamon and rice and mix-mash for few secs.
- Heat non stick pan and pour laddle full of batter onto it.
- Let it cook from one side and then flip to cook other side. Be careful while flipping as this is a no flour batter.
- Cook from both sides, top with some honey and nuts, if you want. I enjoyed it as it is.
So that’s going to wrap this up with this exceptional food leftover rice banana pancakes recipe. Thank you very much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!