Gujarati Khatta Dhokla
Gujarati Khatta Dhokla

Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, gujarati khatta dhokla. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Gujarati Khatta Dhokla is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions daily. Gujarati Khatta Dhokla is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook gujarati khatta dhokla using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Gujarati Khatta Dhokla:
  1. Get 3/4 cup semolina/sooji
  2. Make ready 1/2 cup Rice flour
  3. Make ready 1/2 cup Water/ add more as required
  4. Make ready 1 cup yoghurt
  5. Get 1 tsp Ginger/ minced
  6. Get 2 tsp Green chillies / minced
  7. Make ready 1 tsp black pepper powder
  8. Take 1 tsp eno
  9. Take For TEMPERING (as you like)
  10. Make ready 2 tsp oil
  11. Make ready 1 tsp mustard seeds
  12. Prepare 4 green chillies
Instructions to make Gujarati Khatta Dhokla:
  1. Add Semolina, rice flour in a mixing bowl. Add yogurt to the flour. Add finely chopped ginger and green chili in the batter. Season it with salt and add sugar. Add some water and mix it well till batter consistency. - Add the ENO(fruit salt). Mix it well.
  2. Grease plate with oil and pour the batter. Spread the batter evenly on a greased plate. Sprinkle Black pepper powder/ red chili powder on the batter. Steam it for 15 minutes. Once the timer goes off, allow pressure to naturally release for about 5 mins.
  3. Manually release the rest of the steam. Check if dhokla is well cooked by pricking it with a fork/knife. - You could cut the cake into squares or diamonds either before or after tempering.and serve it in a serving plate.

So that is going to wrap this up with this exceptional food gujarati khatta dhokla recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!