Hello everybody, hope you are having an amazing day today. Today, we’re going to make a distinctive dish, handmade chicken balls. One of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.
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Handmade chicken balls is one of the most well liked of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is fast, it tastes yummy. Handmade chicken balls is something that I have loved my entire life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have handmade chicken balls using 8 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Handmade chicken balls:
- Get 2 piece boneless chicken thigh
- Make ready 1 piece boneless chicken breast
- Prepare 1 tsp oyster sauce
- Take 2 tsp light soya sauce
- Take 2 tsp dark soya sauce
- Prepare 2 dash pepper
- Take 3 pinch corn flour
- Make ready olive oil
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Steps to make Handmade chicken balls:
- Mince the thighs and breast with a blender
- Marinate the minced meat with the condiments mentioned
- Using a teaspoon or freehand, shape the meat into a small ball. Approximately 3cm wide
- Pour olive oil into a non stick pan to fry the meatballs. No deep fry is required hence oil only needs to be adequately sufficient to half covered the balls
- When balls turn golden brown above medium fire, insert a toothpick into each ball and ensure it can be extracted easily without any residue before serving.
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So that’s going to wrap it up with this exceptional food handmade chicken balls recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
