Urad Daal balls
Urad Daal balls

Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a special dish, urad daal balls. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Urad Daal balls is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. They are fine and they look fantastic. Urad Daal balls is something which I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can cook urad daal balls using 14 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Urad Daal balls:
  1. Get 1 bowl Urad Daal
  2. Take to taste Salt
  3. Get 1 tsp Cumin seeds
  4. Take 1 tsp Raisins
  5. Make ready Curd seasoning
  6. Get 200 gm Curd
  7. Take 1/2 tsp Roasted cumin seeds
  8. Take to taste Black pepper
  9. Make ready to taste Salt
  10. Take to taste Red chilli powder
  11. Take 2 tbsp Imli sounth
  12. Take 2 tbsp Mint chutney
  13. Take 1 tsp Grated ginger
  14. Make ready 1 tsp Pomegranate seeds
Instructions to make Urad Daal balls:
  1. Soak urad Daal for 4 hours and then grind it to a smooth paste. Add salt in it.
  2. In a karahi heat oil and put urad Daal mixture in it with the help of a spoon in the form of small balls and fry till golden brown colour.
  3. Now in a separate pan heat water and put urad Daal balls in it. Switch off the flame and keep aside balls soaked in hot water.
  4. After half an hour remove all balls from water and squeeze excess water by pressing them between your palms.
  5. Now in a bowl filled with curd put all the balls. Sprinkle salt, red chilli powder, roasted cumin seeds, black pepper. Add imli sounth and mint chutney over it. Decorate it with shredded ginger and pomegranate seeds.

So that is going to wrap it up for this special food urad daal balls recipe. Thanks so much for reading. I am confident you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!