Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, we’re going to make a distinctive dish, mix vegetables in xo scallop sauce. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Mix Vegetables In XO Scallop Sauce is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Mix Vegetables In XO Scallop Sauce is something that I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook mix vegetables in xo scallop sauce using 11 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Mix Vegetables In XO Scallop Sauce:
- Prepare 1 cup baby Bak choy
- Take 1 carrot
- Prepare 1 leeks
- Get 10 small cherry tomato
- Prepare 1 cup scallion
- Take 3 inches old ginger
- Prepare 1/2 bottle Xo Scallop sauce 40 grams
- Take 1/2 tsp salt
- Take 1 tbsp light soy sauce
- Get 4 tbsp water
- Make ready 2 tbsp oil
Steps to make Mix Vegetables In XO Scallop Sauce:
- With oil sauté the ginger for half a minute then add in the baby Bak Choy, carrot, leeks and mix well then add just a little of water
- Add in the xo Scallop sauce with its oil then stir fry to mix well, season with salt and light soy sauce then add in the tomato and scallion mix well again
- Cover the lid for 1 minutes then off heat and serve hot
So that is going to wrap it up for this special food mix vegetables in xo scallop sauce recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
