Idli Sambar and Chutney
Idli Sambar and Chutney

Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, idli sambar and chutney. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Idli Sambar and Chutney is one of the most popular of current trending foods on earth. It is simple, it is fast, it tastes yummy. It’s enjoyed by millions every day. Idli Sambar and Chutney is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook idli sambar and chutney using 17 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Idli Sambar and Chutney:
  1. Take 2 cups rice
  2. Prepare 1 cup urad dal
  3. Make ready to taste Salt
  4. Make ready 1/2 cup urad dal
  5. Prepare 2 cups mix veg (brinjal pumpkin bottle guard peas)
  6. Prepare 2 tsp Sambhar masala
  7. Take 1 cup Fresh coconut
  8. Make ready 1 tsp Sugar
  9. Take 1 tsp Chilli powder
  10. Make ready 3 Green chilli
  11. Prepare 2 tsp Lemon juice
  12. Prepare 2 tsp Coriander powder
  13. Take Curry leaves 2 stick
  14. Prepare 1 tsp Mustard seeds
  15. Make ready 1/2 tsp turmeric powder
  16. Prepare 2 tsp Tamarind paste
  17. Make ready 1 tbsp Oil
Steps to make Idli Sambar and Chutney:
  1. Soak rice and urad dal for 4 hours.grind to a thik pasteadd salt 2 tsp. Keep it for fermentation
  2. Soak tuar dal for half an hour. Put in a pressure cooker add salt and steam it.
  3. Add veggies and steam again.open the lid and add tamarind paste coriander powder cilli powder half tsp sambhar masala
  4. Take oil in a pan heat up put curry leaves mustard seeds whole red chilli cumin seeds add in sambhar when it splits.
  5. Grease the idli moulds.Pour the idli batter into the moulds and steam it for 13 mins.
  6. Grind coconut in a mixer jar add chilli lemon juice salt to taste sugar grind again.chutni is ready.

So that is going to wrap this up for this exceptional food idli sambar and chutney recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!