Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, becca's easy pressure cooked garlic tomato chicken. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.
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Becca's Easy Pressure Cooked Garlic Tomato Chicken is one of the most favored of current trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Becca's Easy Pressure Cooked Garlic Tomato Chicken is something that I’ve loved my entire life.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have becca's easy pressure cooked garlic tomato chicken using 10 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Becca's Easy Pressure Cooked Garlic Tomato Chicken:
- Prepare 8 chicken legs
- Make ready 1 can diced tomatoes
- Get 1 small onion
- Prepare 2 tsp minced garlic
- Take 1 tsp onion powder
- Take 1 tsp garlic powder
- Get 1 tsp paprika
- Make ready 2 tbsp butter
- Make ready 1 tbsp worcestershire sauce
- Make ready salt and pepper
Go for chicken thighs, which don't dry out as fast under the pressure cooker's… pressure. Simple but effective seasonings such as garlic, cumin, chili powder, and lime juice make this chicken dinner. Quick and healthy chicken breast with tomatoes that are in their prime ripeness end of August - beginning of September. My tip on peeling garlic cloves quickly is to smash it with flat side of a knife first, then peel and mince.
Steps to make Becca's Easy Pressure Cooked Garlic Tomato Chicken:
- Put chicken legs in pot.
- Dice onion into small pieces and add to pot.
- Add can of tomatoes (juice and all), garlic, and all other ingredients into pot.
- Lock lid of pressure cooker and turn on heat.
- Cook at 40 kpa or 6 psi or about 230°F Fahrenheit for 20 min. (If you can't measure any of these, wait until release valve is spinning pretty good and fast, time 20 mins from there on medium to high heat.)
- Turn off heat and let pressure go down before opening!
- Enjoy with your favorite sides!
Easy-peasy, no need for plastically jarred minced. Super easy and super fast, this Pressure Cooker Honey Garlic Chicken is full of flavor and a family friendly dinner recipe. So much flavor with very little effort! When people find out that I'm a blogger, one of the first questions I usually get asked is. These pressure cooker chicken recipes are complex in flavor but so simple in execution.
So that is going to wrap it up for this special food becca's easy pressure cooked garlic tomato chicken recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
