Hello everybody, hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, vegetable fried rice #vegetable contest. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.
Vegetable fried rice #Vegetable contest is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Vegetable fried rice #Vegetable contest is something that I have loved my whole life. They are nice and they look wonderful.
Skip the wait for take-out, and make this Easy Vegetable Stir Fried Rice instead! It uses up a mess of vegetables along with leftover rice and some eggs for protein, and it's ready in a half an hour. Recipe for making vegetable fried rice.
To get started with this recipe, we must prepare a few ingredients. You can cook vegetable fried rice #vegetable contest using 12 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Vegetable fried rice #Vegetable contest:
- Make ready 2 cups precooked rice
- Get 2 tablespoons vegetable oil
- Prepare 1 teaspoon crushed ginger
- Take 1 clove crushed garlic
- Take 2 large diced carrots
- Take 1 large onion
- Get 2 tomatoes diced
- Make ready 1 large capsicum diced
- Get 1 courgette sliced
- Prepare Salt and preffered spices (garahm masala, curry powder, cayenne)
- Make ready Soy sauce
- Make ready Green onion(leeks)
Chinese Restaurants serve veg fried rice that often taste. Vegetable Fried Rice is total Chinese comfort food….in minutes! I am a bit obsessed with fried rice. It was the first food, along with egg drop soup, that I learned to eat at Chinese restaurants as a kid.
Instructions to make Vegetable fried rice #Vegetable contest:
- Heat oil in a large wok or skillet over medium-high heat. Cook the onions in hot wok, stirring continually for 3 minutes until golden brown.
- Add in the ginger and garlic in skillet and stir for about 1 minute. Add soy sauce,, salt, and spices to the ginger and garlic; add 2 tablespoons of water and bring to a boil, reduce heat to medium, and continue to cook another 2 minutes for the spices to cook.
- Crumble cold rice into the wok. Stir the rice with a wooden spoon, breaking rice into individual grains as it warms; add in tomatoes,carrots,courgette and capsicum.Other vegetables you can add (peas, eggplant, broccoli,)Cook and stir mixture until the vegetables are tender, 5 to 7minutes.
- Add in the green Onions to garnish.
- Serve and enjoy.
This vegetable fried rice was way better than the sum of its parts. I added a Poblano and a Serrano pepper View image. Vegetable Fried Rice. this link is to an external site that may or may not meet. This delicious Vegetable Fried Rice can be whipped up in less than fifteen minutes and can easily be adapted to suit your little one's taste buds. Do you freeze leftover rice?.fried rice recipe. it includes recipes like, pudina rice, carrot rice, chana recipe, rajma rice, jeera rice, tahri rice, mexican rice, schezwan rice and masala rice. in addition to visit my other related recipes.
So that’s going to wrap it up with this exceptional food vegetable fried rice #vegetable contest recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
