Hey everyone, it is John, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, mac and cheese soup. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Mac and Cheese Soup is one of the most popular of current trending foods in the world. It is simple, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Mac and Cheese Soup is something that I have loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can have mac and cheese soup using 10 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Mac and Cheese Soup:
- Prepare 3 Boxes Mac and Cheese
- Prepare 6-8 Cups Water
- Make ready 3 Tbsps. Seasoning Salt
- Prepare 2 tsps. Black Pepper
- Get 2 tsps. Salt
- Prepare 2 tsps. Garlic Powder
- Make ready 2 tsps. Onion Powder
- Take 2 Tbsps. Dried Parsley
- Prepare 2 Cans Chicken, reserve juice
- Take 1 Can Mixed Vegetables
Steps to make Mac and Cheese Soup:
- In a small stock pot add 6 cups water. Bring water to a boil. Add the 3 boxes macaroni noodles, setting aside the cheese packets. Bring back to a boil then lower heat to medium-low til noodles are tender, stirring often.
- Once noodles are tender add rest of ingredients to the pot including the reserved cheese packets n rest of the water. Stir til everything is combined. Heat til heated through and serve immediately.
- NOTE: Pairs well with a side garden salad or buttered crusty bread
So that’s going to wrap this up with this special food mac and cheese soup recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
