Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, broccoli and hash browns potato salad. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Broccoli and Hash Browns Potato Salad is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It is easy, it is fast, it tastes delicious. Broccoli and Hash Browns Potato Salad is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to prepare a few components. You can have broccoli and hash browns potato salad using 5 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Broccoli and Hash Browns Potato Salad:
- Take 1/3 to 1/4 Broccoli
- Prepare 2 pieces Hash browns/hashed brown potatoes (frozen)
- Make ready 3 to 4 tablespoons Mayonnaise
- Take 1 to 2 teaspoons Curry powder
- Prepare 1 Salt and pepper
Instructions to make Broccoli and Hash Browns Potato Salad:
- Toast the hash brown pieces in a toaster oven for 10 to 15 minutes, so that they are very crispy but not burned.
- Divide the broccoli into florets, boil for 1-2 minutes in salted water, drain and pat dry with a kitchen towel.
- Divide the hash browns into 8 pieces, mix with the broccoli, mayonnaise and curry powder and serve.
- It's also good with the addition of ham, corn kernels, or boiled egg. You can also use spinach or cabbage instead of the broccoli.
- This is a variation with spinach and boiled egg with the hash browns.
So that’s going to wrap this up for this special food broccoli and hash browns potato salad recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!