Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, #chicken pilau contest. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
#Chicken pilau contest is one of the most popular of recent trending meals on earth. It’s appreciated by millions daily. It is simple, it is quick, it tastes yummy. #Chicken pilau contest is something which I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we must first prepare a few ingredients. You can cook #chicken pilau contest using 9 ingredients and 8 steps. Here is how you can achieve that.
The ingredients needed to make #Chicken pilau contest:
- Make ready 2 cups rice
- Get 4 cups water
- Take 2 tbs Pilau masala
- Make ready 1 tsp Salt
- Get Generous amount of Cooking oil
- Prepare 3 large onions
- Get 1 tbs Tomatoes paste
- Get 1 small pieceGinger and 7 garlic cloves pasted
- Take 1 kg chicken boiled
Steps to make #Chicken pilau contest:
- Put the Cooking oil and allow it to heat up the add onions and when almost getting brown add the ginger garlic paste and cook till they are golden brown.
- Add Pilau masala and stir for a while before adding potatoes then stir.
- Add quarter cup water and cover to allow the spices and potatoes to cook for 2 mins then add the tomato paste
- Add the boiled chicken.i boiled the chicken with coriander,salt,bay leaves, tumeric and cinnamon sticks.
- Add four cups water and when it boils add the rice.
- Cover with foil and a lid and cook under low heat.check after 30 mins toand make sure aits well dried up.
- Searve while hot with salad and soup of your choice.
So that’s going to wrap it up for this special food #chicken pilau contest recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!