Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, basic crepes. It is one of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Basic Crepes is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look fantastic. Basic Crepes is something which I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can have basic crepes using 6 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Basic Crepes:
- Make ready all-purpose flour
- Get eggs
- Prepare milk
- Make ready water
- Get salt
- Get butter, melted
Instructions to make Basic Crepes:
- In a large mixing bowl, whisk together the flour and the eggs. Gradually add in the milk and water, stirring to combine. Add the salt and butter; beat until smooth.
- Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each crepe. Tilt the pan with a circular motion so that the batter coats the surface evenly.
- Cook the crepe for about 2 minutes, until the bottom is light brown. Loosen with a spatula, turn and cook the other side. Serve hot.
So that’s going to wrap this up for this special food basic crepes recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
