Savory pancake(crepe salé)
Savory pancake(crepe salé)

Hey everyone, it is Jim, welcome to my recipe site. Today, we’re going to make a special dish, savory pancake(crepe salé). It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Savoury pancakes with ham, cheese and egg filling. The most delicious savoury crepes you can eat. A savoury pancake is made exactly like a normal pancake, just a basic simple batter of flour, eggs and milk.

Savory pancake(crepe salé) is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes delicious. Savory pancake(crepe salé) is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook savory pancake(crepe salé) using 4 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Savory pancake(crepe salé):
  1. Prepare 2 cup all-purpose flour
  2. Get 2 cup milk
  3. Prepare 1 tsp salt
  4. Make ready 3 eggs

See more ideas about Savory pancakes, Savory, Pancakes. Banh xeo (or Vietnamese crepes) are eaten all over Vietnam. Each region has its own version—some the size of a taco, others as big as a dinner plate! Savory crepes with salmon and poached egg.

Instructions to make Savory pancake(crepe salé):
  1. Mix all the ingredients together
  2. In a non stick pan.put some oil and start putting some of yhe batter with a laddle
  3. Add the garnish what ever yiu want .for me i added tunisian harissa.mozzarella cheese.tuna abd egg
  4. Voila :)

Tasty breakfast with pancakes, smoked salmon, pouched egg with spinach,Lettuce. Crepes stuffed with ham and provolone sweet. Appetizing pancakes stuffed with meat and seasoned with white sauce and sprinkled with parsley leaves on a. Thin pancakes, thick pancakes, pancakes with sweet toppings, pancakes with savory fillings. There's so much to like about pancakes and Eastern European Polish crepes - nalesniki are pancakes that can be made thin, as in this recipe, or thick.

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