Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, stuffed artichokes. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Stuffed Artichokes is one of the most popular of current trending meals in the world. It is simple, it’s fast, it tastes yummy. It’s appreciated by millions daily. Stuffed Artichokes is something that I’ve loved my entire life. They’re fine and they look fantastic.
To get started with this recipe, we have to first prepare a few ingredients. You can cook stuffed artichokes using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Stuffed Artichokes:
- Take 3 medium artichokes
- Make ready 2 cups bread crumbs, seasoned
- Take 1 cup fresh romano cheese, grated
- Prepare 1/2 cup olive oil
- Make ready 4 garlic cloves, crushed
- Take 1/2 cup parsley
- Make ready 1 tsp dried basil
- Prepare 1 can chicken broth
- Take 2 tbs melted butter
- Make ready 2 Tbs. lemon juice
- Prepare 1 1/2 tsp red pepper
Instructions to make Stuffed Artichokes:
- Clean and cut of tips and steam of the artichoke so it can stand on its own.
- In a mixing bowl. Add in bread crumbs, romano cheese, garlic, parsley, basil, hot pepper flakes, and lemon juice. mix together.
- Expand the artichoke and stuff it with the stuffing mixture.
- In the bottom of the Instant pot add in chicken broth. Make sure the wire rack is in the pot as well so the artichokes have something to sit on.
- Place artichokes into instant pot and drizzle oil and butter on top.
- Cook on high for 20 minutes in the instant cook.
So that’s going to wrap it up with this special food stuffed artichokes recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
