Hello everybody, it is Jim, welcome to my recipe site. Today, we’re going to prepare a special dish, palak mahsoor ki daal. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.
Salaam Everyone Welcome to my YouTube channel Food Style With Uzma Subscribe , Share And Like #palakmashdal#super#delicous#palak#mash#dal#dhaba#style#palak#. Dal Palak - halka fulka khane Ka Mann ho to banae ye multi purpose soup & Dal recipe This is a very basic recipe for the masoor ki daal that was prepared at my home.
Palak mahsoor ki daal is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Palak mahsoor ki daal is something that I’ve loved my whole life.
To begin with this particular recipe, we must prepare a few ingredients. You can cook palak mahsoor ki daal using 12 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Palak mahsoor ki daal:
- Get Palak 1 bunch wash and cutting
- Take 1 cup Mahsoor ki daal
- Prepare Onion 1 big chopped
- Prepare Garlic covle 5_7 chopped
- Get Salt as your require
- Prepare Tomatoes 2 chopped
- Get 1/2 tsp Haldi powder
- Get 1 tbsp Coriander powder
- Make ready 2 tbsp Red chilli powder
- Make ready 1 tsp Black pepper
- Make ready 1 tsp Zeera powder
- Get 1/2 cup Oil
Masoor dal or masur ki dal is a traditional hyderabadi method of making aromatic dal recipe with split red lentils often eaten with roti or parathas or rice. The dal gets tender very quickly and all we need is few onions and tomatoes with some spices and herbs to make this yummy dal which is a favorite. Mash ki daal recipe -Delicious Maash Ki Daal Recipe. Dal palak recipe in urdu - how to make Dal Palak.
Instructions to make Palak mahsoor ki daal:
- Sab se phely pan me oil dal kar onion and garlic half sauth karein phir is me haldi powder dalen aur bhoon Lain
- Phir tomater add kar ke 4 se 5 minutes bhoon kar is me red chilli powder, black pepper, zeera powder, salt dal kar 1/2 cup pani dal kar masala bhoon lain
- Palak aur mahsoor ki daal dal kar dum per pakein 12 se 15 minutes ke baad flame high Kar ke bhoon oil upper A Jay to flame off kar dun. Palak mahsoor ki daal ready.
Learn masoor dal recipe with easy step by step pictures. On internet you would find it with various names and spellings such as masoor dal, masoor Daal, masur dal, masur dhal, masoor dhal, masura dal etc. Kali Masoor Ki Daal Urdu Recipe, Step by step instructions of the recipe in Urdu and English, easy ingredients, calories, preparation time, serving and videos in Urdu cooking. The recipie is listed in pulses lentils. Find thousands of Urdu recipes online. my mom made Kali Masoor ki Daal but she dont do the Traka of butter on it, I would suggest her this time when she will make it she would have do butter tarka on it.
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