#Summer….. Thandai
#Summer….. Thandai

Hello everybody, it’s John, welcome to my recipe site. Today, I will show you a way to prepare a special dish, #summer….. thandai. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

#Summer….. Thandai is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s easy, it is quick, it tastes yummy. They’re nice and they look fantastic. #Summer….. Thandai is something that I’ve loved my whole life.

To get started with this particular recipe, we must prepare a few components. You can have #summer….. thandai using 17 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make #Summer….. Thandai:
  1. Make ready 7-8 piece cashew
  2. Prepare 7-8 piece Almond
  3. Take 4-5 saffron flake
  4. Get 1 tea spn saunf
  5. Take 3-4 black pepper
  6. Make ready 3-4 Ilaichi
  7. Prepare full cream milk
  8. Take 4 tbl spn sugar
  9. Prepare cubes ice
  10. Prepare 7-8 piece Almond
  11. Prepare 4-5 saffron flake
  12. Prepare 1 tea spn saunf
  13. Take 3-4 black pepper
  14. Prepare 3-4 Ilaichi
  15. Prepare full cream milk
  16. Prepare 4 tbl spn sugar
  17. Get cubes ice
Instructions to make #Summer….. Thandai:
  1. Soak all the ingredients with one cup milk for one hour
  2. Grind it in mixi jar a fine paste
  3. Add sugar milk n ice cube blend it
  4. Serve with some cream or ice cream.
  5. Garnish with pistachio n almond flakes.
  6. Grind it in mixi jar a fine paste
  7. Add sugar milk n ice cube blend it
  8. Serve with some cream or ice cream.
  9. Garnish with pistachio n almond flakes.

So that is going to wrap this up for this exceptional food #summer….. thandai recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!