Kashmiri Rogan Josh
Kashmiri Rogan Josh

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, kashmiri rogan josh. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Kashmiri Rogan Josh is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It is easy, it’s quick, it tastes yummy. Kashmiri Rogan Josh is something which I’ve loved my entire life. They are nice and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook kashmiri rogan josh using 18 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Kashmiri Rogan Josh:
  1. Prepare 600gms mutton with bones
  2. Get 3 tbsp. mustard oil
  3. Prepare 3-4 cardamoms
  4. Take 1" cinnamon stick
  5. Get 5-6 cloves
  6. Take 2 bay leaves
  7. Get 1 onion, chopped
  8. Prepare 1/2 cup yoghurt
  9. Take 1 tsp dry ginger powder
  10. Prepare 1 tbsp. fennel powder
  11. Take 1/2 tsp asafoetida
  12. Make ready 2 tbsp Kashmiri red chilli powder
  13. Prepare pinch saffron
  14. Make ready 1 tsp cumin powder
  15. Prepare 2 tbsp kewra water
  16. Prepare 1 tsp garam masala powder
  17. Make ready to taste salt
  18. Take 1/2 tsp cardamom powder
Steps to make Kashmiri Rogan Josh:
  1. Heat 1 tbsp. oil in a pan and fry the onion to golden in colour. Drain and keep aside to cool. Make a potli with the whole spices. Soak the saffron in the kewra water.
  2. Blend together onion, yoghurt and all the dry spices (except cardamom powder, saffron and salt) into a smooth paste. Keep aside.
  3. Heat remaining oil and fry the mutton till light brown. Now add the onion paste. Cover and cook till the oil separates.
  4. Add 1 cup water, salt & the potli with all the whole spices. Pressure cook for 20-25 minutes on a low flame after the first whistle. When the pressure is released open the lid and discard the potli.
  5. Add the cardamom powder and saffron. Cover & simmer till you get the desired consistency.
  6. Serve with Kashmiri pulao, plain steamed rice, naan or kulcha.

So that is going to wrap this up for this exceptional food kashmiri rogan josh recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!