Pasta Veg Au Gratin
Pasta Veg Au Gratin

Hello everybody, it is me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, pasta veg au gratin. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Pasta Veg Au Gratin is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is appreciated by millions every day. They are fine and they look fantastic. Pasta Veg Au Gratin is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can cook pasta veg au gratin using 14 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Pasta Veg Au Gratin:
  1. Take 100 g Mozzarella cheese
  2. Take 50 g Gouda cheese
  3. Prepare 100 ml Milk full cream
  4. Take Bell peppers Green, red, yellow one each chopped
  5. Prepare Onion one medium sized
  6. Take 10 Cherry tomatoes
  7. Make ready 6-7 pods Garlic
  8. Get 250 g Penne pasta
  9. Get 2 tablespoon Olive oil
  10. Get 10 g Oregano
  11. Take Salt as per taste
  12. Make ready 10 g Black pepper powder
  13. Make ready 20 g each, red cabbage, white cabbage, green cabbage chopped
  14. Take 30 ml Arrabiata sauce
Steps to make Pasta Veg Au Gratin:
  1. Boil penne pasta in a hot boiling pot till the pasta becomes tender
  2. Drain its water under running cold water in a colander.
  3. .keep the pasta aside
  4. Now keep a pan..on a medium flame,add olive oil heat it, add chopped onions and garlic
  5. Saute them..now add tomatoes chopped and stir fry them
  6. Add all the veggies, grated gouda cheese, salt, black pepper powder, red paparika flakes, milk and stir it thoroughly.
  7. Now add preboiled pasta.stir it..allow it to cool
  8. Now we have to assemble all these in the casserole for baking
  9. Take a casserole. Grease it
  10. Spread a layer of pasta mixed with veggies
  11. Now add mozzarella cheese over it
  12. Spread tomato sauce over it.
  13. Add the remaining pasta and cover it with more cheese.
  14. Keep the casserole in the microwave for 8-10 minutes to bake the pasta and to get infused in the soft cheesy melt.
  15. Take out from the microwave and serve in the same dish
  16. Your delicious cheesy pasta veg au gratin is ready.

So that’s going to wrap this up for this exceptional food pasta veg au gratin recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!